CHATEAUX DE LA PEYRADE

CHATEAUX DE LA PEYRADE - Yves Pastourel et fils, 34110 Frontignan

Châteaux de la Peyrade is regarded the best producer of Muscat de Frontignan. Year after year they get a Coup de Coeur (hart beat) by the French wine bible Guide Hachette. This is the highest grade that is given to a wine.

The wine has been produced for hundreds of years and there has been very appreciated. In the 18^th century this sweet wine was popular in Sweden and the Swedish national poet Carl Michael Bellman wrote about it in one of his songs. Also the Swedish poet and scientist Georg Stiernhielm mentioned this wine in one of his poems. Thomas Jefferson grew fond of this wine during his time in France and it is told that he made sure that his wine cellar never was out of it when he returned to US as president. 

Another funny story is that Marquis de Lur-Saluces, who owned Château d’Yquem should have traveled to Frontignan to learn how to grow and produce sweet wine - Sauterne. The methods used were however not very feasible in Bordeaux because of the climate. The grapes in Bordeaux got affected by Botrytis cinerea, or noble rot as it is also called, which gives the wine its special character. It is told however that he could use the Frontignan bottle they used at the time, which now is known as the Bordeaux bottle.

At one time some of the producers started to use a twisted bottle for Muscat de Frontignan. The saga says that the giant Hercules came to Frontignan and was very thirsty. When he had emptied the last bottle he squeezed it in his hands to try to get the last drops of wine and produced this spiral formed bottle.

Muscat de Frontignan at Châteaux de la Peyrade is produced from Muscat petit grain and is produced under very strict rules when it comes to harvesting, handling and temperature. What makes this wine so special compared to many other sweet muscat wines is the very fresh acidity that elevate this wine over those who are just sweet.

Besides producing wine from muscat grapes, the château sells a large selection of wine from the Languedoc area. It is therefore a good place to go to get an overview of Languedoc wines, especially wines from Herault.

The little castle with its new wine-shop is easy to find. Leaving the motorway driving down to Sete, approaching the sea, you find it beside the first roundabout to the right.

DOMAINE CHATEAU PIERRE GUILLAUME

 DOMAINE CHATEAU PIERRE GUILLAUME - 1 Montée du Château, 11200 Tournissan

We jumped into this vine-yard by accident. We were in the little village Tournissan just south of Carcasson and it was lunch time. We saw this signe from a wine producer who also offered food. The little restaurant was located just beneath Château Pierre Guillaume. It was just a small caveau with a few tables and a little garden with a view that could be more exiting.

Exciting was however the owner who came out and told us about his restaurant enthusiastically. He had started a cooperation with a young star chef that prepared a selection of gourmet dishes in advance as "sous vide". The only thing they did in the restaurant was to heat it up, present it and serve a selected glass of their own wine production to every dish.

The food and wine was excellent and the service could not be more friendly. We enjoyed it and returned a couple of weeks later to buy some of his excellent wine and have lunch. We were esoecially impressed by the Pinot Noire, but the other wines were also excelent.


WEB: http://www.belcaire-pyrenees.com/article-36689104.html
Follow on Facebook

LES VIGNOBLES JEROME d'ORMESON

LES VIGNOBLES JEROME d'ORMESON - Chateau de Lézignan la Cèbe, 34120 Lézignan la Cèbe

This is another of our producers from the time we were wine importers. Jerome d’Ormeson produces wine with appellation Vdp d’Oc, which might not sound to impressive for those who think that AOP is what counts. Nothing can be more wrong in this case. 

The red wine from the estate is absolutely of top class and the prestige wine l’Enclos d’Ormesson is something extra. It is a Bordeaux type of wine produced on Merlot and Cabernet-Sauvignon. We sold this wine to the most prestigious gourmet restaurants in Sweden at the time. At one time we presented the wine at one of Gothenburg’s best restaurants, whose owner was the top sommelier of the country at the time. The sous-chef tried the wine on Saturday and he left half a bottle in the bar until Tuesday when the expert came in and tasted it. He was absolutely astonished by the quality and that was a bottle that had been open for several days.

The first time we visited the castle we had the opportunity to taste all available years of the prestige wine. Still today after 25 years and quite a lot of experience of wine this was the most exciting travel among tastes we have had.

There is actually another very unusual thing with this producer – they sell wine of older harvests, which very few producers in the area can afford.  Some of the cuvees are available from mid-90th.

A funny detail, as you are in the village – Lezignan-la-Cèbe is known to produce the absolutely best sweet onions in this part of the country.

WEB: http://www.larvf.com/,les-vignobles-jerome-d-ormesson,12641,400616.asp

DOMAINE DES JOUGLA

SCEA DOMAINE DES JOUGLA - Prades sur Vernazobre, 34360 Saint-Chinian

Domaine des Jougla has been winegrowers since 1595. It was one of our first producers as importers of wine in the 90s and we were fortunate to introduce their cuvee Ancestral  on Copenhagen Airport - Kastrup’s wine-shop there it had a great success.

The production is manly red wine of AOP Saint Chinian, but they also make a few white. Among them are two Viogner, one of them is a Vdp du Mont de la Grage. They also make one rosé wine which is a AOP Saint Chinian.

We try to visit this producer at least once a year to get a few cases of their red wine to put in our cellar for later consumption. We still have a “forgotten” bottle of the prestige cuvèe Viel Arrasics but cuvee Initiale and Cuvèe Ancestrale are soon finished.

WEB : http://www.domainedesjougla.com/
Follow on Facebook

DOMAINE DES ASPES - CHATEAU DU PRIEURE DES MOURGUES

SARL VIGNOBLES ROGER - Château du Prieure des Mourgues, 34360 Pierrerue

We met this producer the first time when we still were in the wine business. The son had just graduated as oenologue (wine maker) and had made his first wine – a Merlot - that impressed a lot on us. It became later a favorite in selected Swedish restaurants.

Today the son is in charge of the business and has developed a small but excellent portfolio of wine. They produce the most beautiful variety wines on Merlot, Viogner, Chardonnay and also one with a mixture of Chardonnay and Viogner, which is very pleasant. These wines are sold under the brand name of Domaine des Aspes and are Vdp d’Oc wines, while the traditional AOP Saint Chinian wine is sold under the label of Château du Prieure des Mourgues. The red prestige wine Grand Reserve is really something to pick up and put into your cellar to forget about for a few years.

WEB : http://www.prieuredesmourgues.com/

CHATEAU OLLIEUX ROMANIS

CHATEAU OLLIEUX ROMANIS - Route départementale 613, 11200 Montsére

This vine-yard is much diversified. Besides making wine of absolutely highest quality they arrange a number of different activities, like art exhibitions, music-nights and it is also possible to stay the night in the gite.

The production of wine is mainly AOP Corbières, with the prestige wine Atal Sia of AOP Corbières Boutenac. Another prestige wine is Cuvèe d’Or that we have tried a case of and found absolutely exceptional, but a little on the expensive side. They also produce white and rose-wine and a few designers wine under Vdp d’Oc.

If you have opportunity it might be a good idea to join one of their events and taste their wine together with buffet food. They also sell wine from the caveau at those occasions. 

WEB: http://www.ollieux.com
Follow on Facebook